Dietary Aide
1.
7 Oakdale, NY Oakdale, NY Part-time Part-time From $22.
14 an hour From $22.
14 an hour 1 day ago 1 day ago 1 day ago Duties - Assist in the preparation and serving of meals to residents in a timely and efficient manner - Follow standardized recipes and portion sizes to ensure quality and consistency - Clean and sanitize kitchen equipment, utensils, and work areas according to safety and sanitation guidelines - Assist with inventory management, including receiving, storing, and rotating food supplies - Collaborate with the dietary team to ensure resident satisfaction and dietary needs are met - Adhere to all dietary restrictions and special diets as directed by healthcare professionals Requirements - Previous experience in food production, culinary, or kitchen environment preferred - Strong customer service skills with the ability to interact professionally with residents, families, and staff - Knowledge of food handling and safety procedures - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent time management skills to prioritize tasks effectively - Familiarity with assisted living or hospital dietary operations is a plus - Must be able to lift up to 25 pounds and stand for extended periods of time This position offers competitive pay and benefits.
If you are passionate about providing excellent dining experiences for seniors in a caring environment, we encourage you to apply.
Job Type:
Part-time Pay:
From $22.
14 per hour Expected hours:
9 - 22.
50 per week
Benefits:
Disability insurance Flexible schedule Health insurance On-the-job training Paid time off Paid training Uniform allowance Shift:
Afternoon shift After school Work setting:
Nursing home Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
7 Oakdale, NY Oakdale, NY Part-time Part-time From $22.
14 an hour From $22.
14 an hour 1 day ago 1 day ago 1 day ago Duties - Assist in the preparation and serving of meals to residents in a timely and efficient manner - Follow standardized recipes and portion sizes to ensure quality and consistency - Clean and sanitize kitchen equipment, utensils, and work areas according to safety and sanitation guidelines - Assist with inventory management, including receiving, storing, and rotating food supplies - Collaborate with the dietary team to ensure resident satisfaction and dietary needs are met - Adhere to all dietary restrictions and special diets as directed by healthcare professionals Requirements - Previous experience in food production, culinary, or kitchen environment preferred - Strong customer service skills with the ability to interact professionally with residents, families, and staff - Knowledge of food handling and safety procedures - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent time management skills to prioritize tasks effectively - Familiarity with assisted living or hospital dietary operations is a plus - Must be able to lift up to 25 pounds and stand for extended periods of time This position offers competitive pay and benefits.
If you are passionate about providing excellent dining experiences for seniors in a caring environment, we encourage you to apply.
Job Type:
Part-time Pay:
From $22.
14 per hour Expected hours:
9 - 22.
50 per week
Benefits:
Disability insurance Flexible schedule Health insurance On-the-job training Paid time off Paid training Uniform allowance Shift:
Afternoon shift After school Work setting:
Nursing home Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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